Line Cook | Part-Time | Green River Community College

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Line Cook | Part-Time | Green River Community College

Location

US-WA-Auburn

Job Post Information* : Posted Date

2 minutes ago (9/3/2026 2:02 PM)

Job ID

2026-34574

Location Name

Green River Community College

Category

Concessions / Premium Seating

Type

Regular Part-Time

Location : Location

US-WA-Auburn

Job Post Information* : External Company Name

Oak View Group

Job Post Information* : External Company URL

https://www.oakviewgroup.com/

Location : Postal Code

98092

Location : Address

12401 Southeast 320th Street

Job Post Information* : Post End Date

12/4/2026

Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

The Line Cook will take orders and prepare and serve food to the guest. This person will work at one or all of our few stations, to include grill, fryer, deli, specials stations, and baking. This role pays an hourly rate of $19.00 - $21.00 and is tip eligible. Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching. This position will remain open until December 4, 2026.

Here at Green River Community College, we are open Monday - Thursday 7am - 5pm and Friday 7am - 2pm. We serve the students and staff that are on campus for breakfast, lunch, and dinner. We offer a variety of stations, from Breakfast Grill, Lunch Grill, Fryer, Deli, and Special Stations. We also do caterings throughout the week and events like weddings to auctions on the weekends, where overtime will be available.

Build orders, prepare food, and have knowledge of all areas in the cafeteria operations. Excellent customer service skills, as you will be working directly with the guests. Responsible for maintaining stock and supply levels and communicating low-stock items to the sous chef. Listening and responding to customer requests or concerns. Responsible for maintaining a clean and organized workspace, including but not limited to disposal of garbage & cleaning dishes. Maintains sanitation, health, and safety standards in work areas.

High school diploma or equivalent preferred. Three or more months' experience in the food service industry preferred. Experience using grills and fryers is a plus. Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers & guests. Baking experience is a plus.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people , improves our service , and raises our excellence . Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other