Manager, Food Safety

Step into a critical leadership role where you’ll shape and strengthen a culture of safety across diverse environments. You’ll lead strategic initiatives that protect employees and guests, elevate operational standards, and ensure compliance with health, safety, and food safety regulations. Through collaboration, innovation, and proactive risk management, you'll champion programs that drive well-being, regulatory excellence, and business continuity. The role of an individual contributor within the organization focuses on completing specific tasks and projects; contributing directly through their skills and expertise. Performs specialized technical tasks to support operations. Work is primarily achieved independently, however may collaborate with a team. Pay Range:   $89250  -  $115500  What’s in it for you Make a meaningful impact by leading enterprise-wide safety strategies that protect people and enhance organizational resilience Collaborate with cross-functional teams to design and implement cutting- edge systems that reduce risk and support operational efficiency Influence procurement and product standards by defining safety expectations, conducting trend analysis, and managing supplier protocols Take the lead on incident response and corrective action planning to prevent future risk and promote a learning culture Champion innovation by identifying new tools and technologies that enhance safety practices and reduce operational disruptions Partner with leadership to align safety goals with business objectives, drive continuous improvement, and build trust at all levels Represent a mission-driven brand by setting high standards for health, food safety, and emergency preparedness across all operations What you’ll bring Leadership in health and safety management, with the ability to influence strategy and champion a culture of safety across large, complex organizations Deep knowledge of regulatory standards including OSHA, EPA, NFPA, and food safety protocols, with a track record of ensuring compliance and driving continuous improvement Investigative and analytical skills, including experience conducting root cause analyses and implementing effective corrective actions Clear and confident communication skills, capable of translating technical concepts into actionable insights for diverse audiences Technical proficiency with data and digital tools to drive informed decision-making and report on key safety metrics Requirements Education Requirement: Bachelor’s degree or equivalent experience Related Experience: 3 years What we offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire.

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all