Quality Food Safety Intern Summer 2027

Business Unit Overview About Bob Evans Farms, Inc. For over 75 years, Bob Evans Farms has delivered delicious, quick-to-table, farm-inspired food that makes mealtime a little bit easier and a lot more delicious. We're proud to be the No. 1-selling refrigerated dinner sides*, including many varieties of wholesome, feel-good favorites such as mashed potatoes and macaroni & cheese, sold in grocery stores across the country. We're also a leading producer and distributor of sausage and egg products including liquid eggs. In addition to our flagship Bob Evans ® brand, our product portfolio includes Simply Potatoes ® , Egg Beaters ® and Owens ® Sausage. Bob Evans Farms is based in Columbus, Ohio, and is owned by Post Holdings, Inc., a consumer-packaged goods holding company. For more information about Bob Evans Farms, Inc., visit www.bobevansgrocery.com .

Position Overview Join our 10 week program in the Food Quality and Safety organization by working with a team to gain an understanding of the department's initiatives.  This intern will work on projects that include but are not limited to validating SOP’s that support facilities food safety plans, assist in assessment gaps and development of SOP’s, and assist in the deployment of SharePoint library and document controls. Responsible for positively impacting Bob Evan’s business and consumers by completing challenging and meaningful projects.  Demonstrate our core values: Put Safety First, Win Together, Do the Right Thing, Be Courageous and Drive for Results.     Accountabilities Manage all aspects of the SOP document control and approval system and processes    Review, suggest, revise, consult, and re-write existing SOPs    Work as a member of a team or independently to accomplish duties and responsibilities    Interact and communicate with all levels of staff and plant personnel as well as business units    Evaluate data and draw conclusions    Program Highlights QFSE Experience   Gain exposure from various different areas of the Operations and Quality organization and cross functional teams to understand industry regulations, best practices, and documentation.    Intern Project   Lead or contribute to a cross-functional intern project that delivers real business impact and showcases learnings.    P rofessional Developmen t   Learn QFSE principles    Gain exposure to QFSE/Ops organization and cross-functional collaboration.   Participate in team meetings, mentorship sessions, and intern events.

Education     Currently pursuing a B achelor’s degree in a related discipline .       Skills & Attributes   Excellent knowledge of Microsoft Office Suite. Especially, Outlook, Teams, OneDrive and Excel     Sound written and oral communication skills   Ability to work within teams and  maintain professional composure in a dynamic work environment that often requires management and completion of multiple tasks   Demonstrate sound judgment and ability to apply logical/critical thought processes when developing solutions   A strong interest in the CPG industry, a plus