Assistant Director, Food & Beverage | Full-Time | University Club Alabama
Oak View Group
- Location
- Tuscaloosa, AL
- Employment
- Full Time
- Work model
- On-Site
- Level
- Staff
- Salary
- $60.3k – $65k/yr
- H-1B history
- 1 approvals (FY2023)
About this role
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Assistant Director, Food & Beverage | Full-Time | University Club Alabama
Location
US-AL-Tuscaloosa
Job Post Information* : Posted Date
9 hours ago (8/17/2026 5:19 PM)
Job ID
2026-34055
Location Name
University Club Alabama
Category
Food & Beverage Management
Type
Regular Full-Time
Location : Location
US-AL-Tuscaloosa
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Location : Postal Code
35401
Location : Address
421 Queen City Ave
Job Post Information* : Post End Date
11/13/2026
Oak View Group
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Position Summary
The Assistant Director, Food & Beverage's primary purpose is to oversee the daily Food and Beverage operations in support of the Director of Food & Beverage and/or General Manager. Ensure all food and beverage operations and Member services are coordinated to exceed Member expectations, while driving initiatives to achieve the Club's revenue and profit objectives. This position will work closely with the Director of Food & Beverage and Executive Chef to ensure the standards of service and safety guidelines are met. The benchmarks for a successful Assistant F&B Director are the maintenance of all quality standards for service, cleanliness, and safety; employee relations; and staff development. Assist the Food and Beverage Director in achieving annual sales and profit in overall Front of House operations while exceeding Member expectations through strong leadership and management skills. Also responsible for assisting in the development and training of all service personnel to maintain a high level of service as well as ensure that the Club adheres to the standards that have been set forth by OVG. This role pays an annual salary of $60,320-$65,000 Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays). This position will remain open until November 13, 2026
About the Venue
The University Club at Alabama exists to support its Members in living their best lives—on and off campus. Whether we're providing pregame dining for Crimson Tide fans, offering meeting space for a university department event, or hosting a milestone celebration for a Member, our club is deeply integrated with the heartbeat of campus life and the Tuscaloosa community.
Responsibilities
Maintain exceptional Member Relations and facilities by creating a quality environment through staffing, programming, service operations, and maintenance. Complete scheduled inventories and ensure proper administration processes are followed. Responsible for front-of-house scheduling and ensuring that they meet budgeted labor targets. Ensure all expense control systems are in place with close monitoring of all department expenses, including revenue to payroll ratio. Ensure appropriate forecasting systems are utilized. Work with the Member committees to develop and implement Member activities and events. Communicate with Members on both group and individual bases to ensure the Club is exceeding their expectations. Collaborate with the Food and Beverage team to create and implement new ideas. Ensure compliance with federal, state, and