Sr. Scientist, R&D - Product Dev

Senior Scientist, Away From Home and KHI Product Development   The Sr. Scientist, Away From Home and KHI leads product development across medium- to high-complexity projects for the Away From Home / KHI business, supporting a broad portfolio of innovation, renovation, and brand maintenance initiatives. This role translates business needs into practical development plans, drives technical execution, and ensures projects progress effectively from formulation through scale-up and commercialization.   This role operates in a dynamic, cross-functional environment and requires strong technical judgment, project management, and problem-solving skills across a range of product categories and business needs. Success in the role requires the ability to manage multiple priorities, collaborate effectively across functions, and maintain strong execution and documentation discipline.   Key Responsibilities:   • Lead product development across multiple cross-functional projects and product categories within the Away From Home / KHI business, including innovation, renovation, and brand maintenance work   • Independently lead product development projects from formulation through scale-up and start-up   • Translate business objectives into clear development plans and drive execution from concept through commercialization   • Partner with cross-functional teams to advance projects, resolve technical issues, and deliver against business timelines   • Serve as an R&D point person for manufacturing plants and support plant operations with troubleshooting, process design, and product quality-related issues to maintain business continuity   • Lead product testing, qualification, and commercialization activities across laboratory, pilot plant, and production environments   • Apply strong technical judgment to product, ingredient, process, and formulation challenges and develop recommendations and contingency plans based on findings   • Communicate technical findings, recommendations, risks, and implications clearly and in a timely manner to cross-functional stakeholders   • Manage technical timelines, proactively raise issues and risks, and adjust plans as needed   • Manage multiple priorities concurrently and identify tradeoffs, resource constraints, and priority conflicts across initiatives, including planned and unplanned brand maintenance work   • Interface with technical experts, category scientists, and cross-functional partners to understand technologies, applications, and business needs   • Monitor emerging trends and competitive activity within categories of responsibility   • Assist in scoping early-stage innovation ideas and participate in ideation sessions   • Conduct lab, pilot plant, and manufacturing trials to optimize formulations and processing systems   • Write specifications and maintain high-quality documentation that supports consistent, high-quality products   • Demonstrate flexibility and willingness to learn new categories, technologies, and processing areas in support of business needs   Qualifications:   Bachelor’s degree required in Food Science, Chemistry, Chemical Engineering, Life Sciences, or a related field, plus a minimum of 4 years of relevant product development experience within CPG, food and beverage, or a related industry; or master’s degree plus a minimum of 3 years of relevant experience; or PhD plus a minimum of 2 years of relevant experience   Strong knowledge of ingredients, product formulation, processing systems, ingredient interactions, and laboratory test methods   Proven ability to lead product development and commercialization work across multiple projects and priorities   Strong communication , project management, and problem-solving skills   Demonstrated ability to work effectively in a fast-paced, cross-functional environment with changing priorities   Strong technical judgment and ability to design effective experiments,