Brewery Worker - Ft Worth
Molson Coors
- Location
- Fort Worth, US-TX, United States
- Employment
- Full Time
- Work model
- On-Site
- Level
- Mid
- Posted
- 3h ago
About this role
Requisition ID: 39700
Cheers to creating an incredible tomorrow!
At Molson Coors, we tackle big challenges and defy the status quo. With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, and non-alcohol brands, and a bold vision for our future... we’re on the path to transforming the beverage industry. That requires remarkable individuals who are curious, tenacious, and never afraid to fail forward.
We seek, value and respect everyone’s unique perspectives and experiences knowing that we are stronger together. We collaborate as a team and celebrate each other’s successes.
Here’s to crafting careers and creating new legacies.
Crafted Highlights
In the role of Brewery Worker working in Fort Worth, TX you will be part of the Integrated Supply Chain Team. A brewery worker in the brewery department plays a key role in the production of high-quality beer by supporting daily brewing operations. This position is responsible for assisting with the preparation, execution, and monitoring of the brewing process, including handling raw materials, operating brewing equipment, and maintaining cleanliness and sanitation standards.
This position reports to the Process Leader and works closely with their fellow Brewery Workers, Mechanics and Electricians.
What You'll Be Brewing
• Assist in the brewing process including milling, mashing, lautering, boiling, cooling, and fermentation.
• Monitor brewing parameters and record data accurately.
• Clean and sanitize brewing vessels, equipment, and work areas to ensure compliance with quality and safety standards.
• Handle raw materials such as malt, hops, and yeast with care and precision.
• Support inventory management and ingredient tracking.
• Collaborate with team members to ensure efficient and consistent production.
• Follow all safety protocols and standard operating procedures.
Key Ingredients
• Previous experience in a brewery or food production environment preferred.
• Basic understanding of brewing processes and equipment.
• Ability to lift heavy materials and work in a physically demanding