Banquet Server | Part-Time | Jungle Island
- Location
- Miami, FL
- Employment
- Part Time
- Work model
- On-Site
- Level
- Mid
- Salary
- $23/hr
- H-1B history
- 1 approvals (FY2023)
- Posted
About this role
Please Enable Cookies to Continue Please enable cookies in your browser to experience all the personalized features of this site, including the ability to apply for a job.
Welcome page
Returning Candidate?
Log back in!
Banquet Server | Part-Time | Jungle Island
Location
US-FL-Miami
Job Post Information* : Posted Date
moments ago (10/9/2026 5:44 PM)
Job ID
2026-35361
Location Name
Jungle Island
Category
Catering / Banquet / Event Sales
Type
Regular Part-Time
Location : Location
US-FL-Miami
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Location : Postal Code
33132
Location : Address
1111 Parrot Jungle Trail
Job Post Information* : Post End Date
12/31/2026
Oak View Group
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Position Summary
The Banquet Server is responsible for providing exceptional food and beverage service during meetings, conferences, banquets, weddings, concerts, retail concessions, and special events. This position assists with event setup, service execution, and breakdown while delivering professional, courteous, and attentive service to guests. Banquet Servers work as part of a team to ensure every event is executed efficiently and according to the Banquet Event Order (BEO) and company service standards. This role will pay an hourly rate of $23.00. Benefits for part-time roles: 401(k) savings plan and 401(k) matching. This position will remain open until December 31, 2026.
About the Venue
Jungle Island , Miami's premier entertainment destination, combines the beauty of Miami's tropical landscape with a jungle full of extraordinary animals from around the globe. Building upon its rich 80-year history, today's Jungle Island is a contemporary theme park, featuring numerous types of wildlife such as lemurs, wallabies, capybaras, and much more! Jungle Island lives up to its name with unusual flora, from the extraordinary African sausage tree to a collection of rare cycads. Visitors to Jungle Island can stroll along the 1.35 miles of winding, covered trails while enjoying the many special exhibits, attractions, and tours that are available. As Miami's brightest and most unique destination, Jungle Island continues to delight the thousands of people who visit Miami each year.
Responsibilities
Set up banquet rooms and event spaces according to Banquet Event Orders (BEOs), including tables, chairs, linens, disposable or china, glassware, flatware, and décor. Provide professional food and beverage service for plated meals, buffets, receptions, coffee breaks, and beverage stations. Serve food and beverages using established service standards and proper serving techniques. Maintain knowledge of menu items, ingredients, and beverage offerings to answer guest questions. Monitor guest needs throughout events and respond promptly to requests. Clear tables, refresh beverages, and maintain a clean and organized event space during service. Assist with buffet setup, replenishment, and breakdown. Support banquet bartenders and beverage stations as needed. Cashier for retail concessions by entering the orders and completing the transaction while delivering excellent customer service. Operate POS systems when required. Follow all food safety, sanitation, alcohol service, and workplace safety standards. Assist with loading, unloading, transporting, and storing banquet equipment and supplies. Participate in opening, closing, event setup, and