Senior Groups & Events Manager - London Marriott Hotel County Hall
Marriott International
- Location
- LONDON, United Kingdom
- Work model
- On-Site
- Level
- Senior
- H-1B history
- 40 approvals (FY2023)
- Posted
- Sep 4, 2026
About this role
JOB SUMMARY The Senior Events & Groups Manager is responsible for incoming enquiries (electronic & telephone); from conversion through to transition to the operations team for event execution and then back to sales. There will be a particular focus on incoming enquiries that are more complex, have higher numbers of pax and that are of a certain revenue value e.g. VIP events & groups, buyouts, large city wides, sporting events, awards dinners, multi day events etc. The Senior Events & Groups Manager will support by coordinating and distributing the daily and weekly hotel BEO packs and as well as leading BEO meetings - They will be responsible to communicate and provide feedback between the E&G team and operational teams. The Senior Events & Groups Manager will provide help and support to the team through coaching & mentoring, delivering training and by leading by example when it comes to role execution and balance score card results. They will assist the Director to energise and drive the team with closing days, demand generation weeks and other sales initiatives. There will be a focus on driving standards across the team which includes but not limited to; BEOs quality, maintaining & evolving E-proposals, event satisfaction surveys (ESS) results, data tracking (promotions & cross sells) and financials - post masters (PM’s), deposits payments & schedules and monthly hotel credit meetings. The Senior Events & Groups Manager will provide excellent customer service during every element of the event or group enquiry process; taking the initial enquiry, negotiating rates, contracting and pre –event, during event and post event planning. They will need to be dynamic and have good attention to detail coupled with strong selling, negotiation & organisational skills. Good communication skills are required to coordinate with relevant hotel departments as well as the customer to ensure a seamless and consistent high level of service throughout the sales & event cycle. They will recognizes opportunities to maximize revenue through upselling, conversion, and drive repeat business. The Senior Events and Groups Manager takes personal responsibility to adhere to sales and event brand standards for enquiry handling, event planning, pre & post-even. Experience
Background in customer service role, sales, event management within a hotelenvironment preferred. 2 years + in an Event & Sales Manager or similar role required.
Skills and Knowledge
Effective sales skills Knowledge of meetings & event management Effective communication (verbal, listening, writing) and negotiation skills Strong customer development and relationship management skills Strong organization skills Knowledge of contract management and legalities Knowledge of menu planning, food presentation and banquet and event service operations Knowledge of event technology products and services Knowledge of current trends in event management and event technology Knowledge of overall hotel operations as they affect department Ability to execute against an agreed event and group strategy Ability to use Microsoft Office software applications and hotel system applications Strong problem-solving skills; encourages new innovative solutions when appropriate Effective influence skills
Effective decision making skills Education or Certification High School Diploma or equivalent required; Bachelor’s Degree preferred
Specific Duties
Ownership for the management and conversion ofassigned enquiries Coordination of all customer requirements, including communication and completing verbally and in writing with the customer the details of an event up to handover to operations on the day of event execution. Expertise in menu planning, food presentation, meeting room set ups, audiovisual and banquet service standards. Cooperate with Banqueting Operation and Kitchen team t o develop new F&B concepts according to the Meetings Imagined.com purposes Correct use