Undergraduate Summer Internship Program - Toronto

Hungry to help build the most loved restaurant brands in the world?

Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with   nearly   $49 billion   in annual system-wide sales and over 33,000 restaurants in more than 120 countries and territories. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®, BURGER KING®, POPEYES®, and FIREHOUSE SUBS®. These independently operated brands have been serving their respective guests,   franchisees   and communities for decades. Through its Restaurant Brands for Good framework, RBI is improving sustainable outcomes related to its food, the planet, and people and communities.   The Internship Experience   At   Restaurant Brands International (RBI) , we   don’t   do ordinary internships. We hand top-performing undergraduates   real business   challenges, bold responsibilities, and the chance to   make   real impac t .    This is your opportunity to   go beyond the classroom , dive into one of the fastest-moving industries on the   planet ,   and   contribute to some of the world’s most iconic   QSR   brand s.   Onboarding     Start your summer with a   dedicated orientation session   alongside   your   fellow interns.   Where   you’ll   get to dive head-first into our culture at RBI, learn more about our business,   brands   and strategic plans, and   get   some RBI-spec ific skills training to   set you up for your   summer ahead.   Project Ownership   You’ll   be matched to a   strategic project   sponsored by senior leadership , areas like Marketing, Operations, Finance, Digital, Development, People, Procurement & more!       These   aren’t   side projects.   They’re   high-impact, business-critical initiatives . Your ideas   will   help   shape how we serve guests, grow revenue,   and   optimize   operations .   Mentorship & Development   Throughout your internship,   you’ll   be assigned a   bud dy   who’s   been in your shoes   as an intern, get regular coaching and feedback from your project manager, and have opportunities for networking through leadership lunch & learns and social events.   Final Presentation   To wrap up your internship,   you’ll   present your   project   findings and recommendations to your department and senior leadership —   showcasing   the strategy, results, and business impact of your work.   Long-Term Opportunity   Our internships are designed   for top performers to receive   offers   as   a   full -time , professional hire   (upon graduation ) .   What   We’re   Looking For   Our ideal interns are:   In an undergraduate program with a graduation date between   Dec 202 7   –   June   20 28   From any major — we welcome diverse academic backgrounds (Business, Marketing, Economics, STEM, Hospitality etc.)    Hungry (literally and figuratively) to make an impact in a business that moves fast and serves millions daily   Passionate about   growth ,   ownership , and the   QSR industry     Comfortable with ambiguity and energized by a fast-paced environment    Excellent communicators, problem-solvers, and natural leaders     Ready   for Growth?     Applications are reviewed on a   rolling basis   through   October   31 st   so apply early to secure your spot .     We   can’t   wait to meet you.     Salary & In-Office Schedule    Base salary for this position is $1250/weekly CAD.    This posting is for a position that will become vacant on or around May 2027.    RBI follows a 5 day, in-office work schedule to support collaboration.   Successful candidates will be expected to work   onsite   5 days per week.   Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that do not discriminate on the basis of