Premium Clubs Supervisor | Part-Time | Allegiant Stadium

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Premium Clubs Supervisor | Part-Time | Allegiant Stadium

Location

US-NV-Las Vegas

Job Post Information* : Posted Date

53 minutes ago (8/18/2026 10:46 AM)

Job ID

2026-34202

Location Name

Allegiant Stadium

Category

Food & Beverage Management

Type

Regular Part-Time

Location : Location

US-NV-Las Vegas

Job Post Information* : External Company Name

Oak View Group

Job Post Information* : External Company URL

https://www.oakviewgroup.com/

Location : Postal Code

89118

Location : Address

3333 Al Davis Way

Job Post Information* : Post End Date

11/20/2026

Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

The Premium Clubs Supervisor is responsible for overseeing the serving of guests in all Club areas. The Premium Clubs Supervisor must be personable and able to work in an ever-changing fast-paced environment. The Premium Clubs Supervisor will assist the Premium Manager with projects including training, inventory, and special events. The Premium Clubs Supervisor must maintain excellent attendance and be available to work events as scheduled per business needs. This role will pay an hourly rate of $24.00 - $29.00. For Part-Time roles:

401(k) savings plan and 401(k) matching. This position will remain open until November 20, 2026.

Allegiant Stadium is the technologically advanced stadium that is the home of the Las Vegas Raiders NFL team and hosts world-class entertainment, including concerts and special sporting events.

Responsible for overseeing the setup of food & beverage service areas within clubs based on specific event needs. Ensures all clubs are set prior to the event. Responsible for ensuring quality and hospitality throughout all Premium Club areas. Responsible for communication between counterparts of the department. Responsible for organization and preparation of events. Responsible for supervising team members on non-event and event days. Forward any other inquiries (not regarding food and beverage) to the correct entity and/or personnel. Monitor and maintain food quality. Assist management with monitoring the department by maintaining policies and procedures, upholding safety and sanitation standards, and ensuring a positive atmosphere for team members and guests. Monitor and maintain inventory control and product requisition. Have full knowledge of food and beverage menu items and accompaniments Adhere to state, federal, and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. Detect and act upon guest inebriation as trained, escalating to management or security when needed . Responsible for observing guests to respond to any additional requests Supervises the setup of club functions, including linens, dishware, glassware, and silverware. Maintains sanitation, health, and safety standards in work areas. Show demonstrated ability to meet the company standard for excellent attendance. Assures that the location equipment is operable and clean prior to the start of the event. Enforces all company policies and procedures. Assists management team with projects including training, inventory, and special events. All other duties as assigned by the managers and supervisors.

1-2 years' experience working in