OVERNIGHT PREWEIGH TECHNICIAN I

You may know McCormick as a leader in herbs, spices, seasonings, and condiments – and we’re only getting started. At McCormick, we’re always looking for new people to bring their unique flavor to our team. McCormick employees – all 14,000 of us across the world – are what makes this company a great place to work.   We are looking to hire an Preweigh Technician immediately at our Maryland Manufacturing Center in Belcamp, Maryland. The candidate must be able to work overnight C shift: Sunday -Thursday 10:00PM - 6:30AM.   What We Bring To The Table: The best people deserve the best rewards. In addition to the benefits you’d expect from a global leader (401k, health insurance, paid time off, etc.) we also offer: • Competitive compensation •  Career growth opportunities • Flexibility and Support for Diverse Life Stages and Choices    POSITION OVERVIEW Under general supervision, operate batch processing equipment that are equipped with a manufacturing recipe management system, batch cards, recipe sheets, SOPs and standard work instructions. The nature of the work is team-based and requires a total task approach. The incumbent will learn and perform assigned tasks, depending on the specific manufacturing technology that is utilized across our manufacturing sites. This role will contribute to the achievement of company initiatives in order to meet our safety, quality, process reliability, customer service, cost and innovation goals. Work in a safe and environmentally responsible manner, while operating, monitoring and controlling equipment, systems and processes associated with dry blending and pre-weighing.   RESPONSIBILITIES

Pull and stage a variety of raw materials for the production team according to batch card specifications/process instructions Coordinate between production and warehouse team daily concerning any raw material variances Return remaining raw materials after Pre-weigh processes complete according to warehouse specifications Follow all instructions on production cards and daily schedule Keep accurate production records and accurate reporting in SAP and report information daily Inspect raw materials, in-process, and finished goods for proper weight, color, overall appearance, texture, labeling, packaging, and correct/report defects Coordinate with supervisors daily concerning any scheduling variances and process improvements Perform proper sanitation, housekeeping, and safety procedures Help maintain equipment, reporting, and/or resolving machinery breakdowns or problems Operate Fork Truck in a safe manner Participate in all team/department meetings Actively participate in Continuous Improvement initiatives Other duties as assigned

Ability to operate a forklift and other mechanical equipment such as pumps, scales and dumpsters Ability to perform foundational math equations Ability to lift up to 50 lbs. High school degree or equivalent and Basic computer knowledge in the form of data entry & proficiency in RF scanning Ability to work in a dusty environment with strong odors and high noise/decibel levels Ability to work in environment with frequent exposure to chemicals and cleaning agents Ability to work in warm/hot environment or warehouse conditions Adaptable to work overtime on short notice and weekends Ability to work in a team environment Attention to detail is required PAPR/ Respirator use required Other duties as assigned

Experience working in food manufacturing Exposure to TPM or lean manufacturing principles 3 years in a manufacturing environment preferred

As a general policy, McCormick does not offer employment visa sponsorships upon hire or in the future.     Base Salary : $39,500-$57,000 annually   Base salary compensation will be determined based on factors such as geographic location, skills, education, experience for this role, and/or