Global Food Safety and Quality Intern

Global Food Safety and Quality Intern We have an excellent opportunity available for a result-driven Bachelor or Master student who is interested in making a difference in Global Food Safety and Quality at Kraft Heinz! You will be supporting the Global Food Safety and Quality department while developing to your fullest potential within this internship. Our Culture of Ownership, Meritocracy and Collaboration   We're not afraid to think differently! Adopt new insights. Dream big. We empower our people– from entry-level intern to senior leader – to own their work. We share a responsibility to think like Owners – to be mindful of the collective and sustained success – which we apply to every situation, every day.   As part of our team, we want to help you grow and achieve. You are encouraged to bring your authentic self to work every day, and drive outstanding performance at every level. You’re given opportunities to leave a mark and build a legacy. You won’t do it alone -you will be supported by passionate teammates along the way, and our collective, collaborative spirit fuels our incredible progress.

Every internship at Kraft Heinz Netherlands offers unique opportunities to develop new knowledge and skills, gain real business experience, get exposure to senior leadership and attend tailored training. As an intern, you will take ownership of projects and work closely with the business on day-to-day challenges.   Tasks throughout the various roles can include Support project coordination, communication, and documentation activities within Food Safety and Quality Risk Mitigation Projects Food Safety and Quality Process Improvement for Global Systems Team Coordination and collation of information from our global teams on current practices, KPI’s and supervise processes to identify improvements Analysing Information and supporting the global management team to find opportunities to standardize practices Review of existing documentation and new system standard documentation Please note that this position does not include any lab work!

Job requirements: You are enrolled at a European university for the full duration of the internship. You are at the end of your bachelor, or in your master’s degree Food Processing or Food/Quality educational background (or a similar field)/Engineering You have good knowledge of the English language, both written and spoken. NOTE: EU working rights are required   (Either you have EU Citizenship, or you are studying at a university in the Netherlands)   Kraft Heinz does not provide a working permit for this internship. Professional Attributes:   ·       Computer proficiency : including Microsoft Office Suite of products including Microsoft Office Excel (advanced) and PowerPoint.  ·       Communication Skills : At Kraft Heinz you’ll easily be exposed to senior management, no matter your level. Therefore, it’s meaningful you have excellent communication skills, to take care of all kinds of different stakeholders.  ·       Ability to Simplify : We like to keep it simple. And to execute fast. Your ability to simplify will be highly appreciated, when you provide simple solutions dealing with complex challenges.  ·       Ability to Multitask ·       Analytical:  We’re a very data driven company. You know how to translate complex data into a simple solution with your analytical mindset.  ·       Project management skills : Time management has no secrets for you. You’re organized, structured and always have an overview of all the results. You know how to bring multiple projects to a successful ending within the given timeframe.  ·       Team player : Self-motivated, flexible and a great teammate who likes to work with people within a multicultural environment.  ·       Eagerness to learn  about Supply Chain & Logistics in an international, fast-moving environment.