Junior Sous Chef, Banquets - Signia by Hilton Atlanta

Signia by Hilton Atlanta is looking to welcome a talented Junior Sous Chef to lead their Banquets Team! With the legendary Georgia World Congress Center as our backdrop, Signia by Hilton Atlanta holds a 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets!

As a Junior Sous Chef, you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.